Kimchee, eggs and toast—the breakfast of kings in Kings County, Brooklyn
Grilled kimchee burger with ssamjang—hold the pickles and cheese please! These little guys went quickly at the Freddy’s Bar July 4th party. Make some at your next BBQ… and don’t be stingy with the ssamjang.
Kimchee Bahn Mi—grilled pork, cilantro, cucumber, shaved radish-carrot salad and lots of mak kimchee. EAT!!
Kimchee and kale Frittata—seared bottom crust made with julienned baechu kimchee, potato and onion, filled with eggs, Parmesan cheese, kale and more kimchee on top. Pass me the sour cream and EAT!
Make Guam’s (unofficial) national dish, Chicken Kelaguén. I substituted fresh Korean peppers in lieu of done sali peppers… Results: FLAVOR BOMB. Link to recipe http://tinyurl.com/m8n2vm6
Get Kimcheelicious goods at Court Street Grocers at 485 Court St, here in Brooklyn—all vegan, vegetarian and gluten-free
Modern saucery—ssamjang sauce and peanut butter makes everything better, especially leftover chicken.