Kimcheelicious
Kimchee, eggs and toast—the breakfast of kings in Kings County, Brooklyn

Kimchee, eggs and toast—the breakfast of kings in Kings County, Brooklyn

Gluten-free K-Mac with kimchee, cheddar puff crumble, scallions and kimchee dust. Get some at The Gluten-free EatUP! Sunday July 13 at Freddy’s Bar. Need i say more?

Gluten-free Mac ‘n’ Cheese with powdered Kimchee Dust! You can get some at The Gluten-free EatUP! Sunday afternoon, July 13 at Freddy’s Bar.

Gluten-free Mac ‘n’ Cheese with powdered Kimchee Dust! You can get some at The Gluten-free EatUP! Sunday afternoon, July 13 at Freddy’s Bar.

Grilled kimchee burger with ssamjang—hold the pickles and cheese please! These little guys went quickly at the Freddy’s Bar July 4th party. Make some at your next BBQ… and don’t be stingy with the ssamjang.

Grilled kimchee burger with ssamjang—hold the pickles and cheese please! These little guys went quickly at the Freddy’s Bar July 4th party. Make some at your next BBQ… and don’t be stingy with the ssamjang.

Kimchee Bahn Mi—grilled pork, cilantro, cucumber, shaved radish-carrot salad and lots of mak kimchee. EAT!!

Make Guam’s (unofficial) national dish, Chicken Kelaguén. I substituted  fresh Korean peppers in lieu of done sali peppers… Results: FLAVOR BOMB. Link to recipe http://tinyurl.com/m8n2vm6

Make Guam’s (unofficial) national dish, Chicken Kelaguén. I substituted  fresh Korean peppers in lieu of done sali peppers… Results: FLAVOR BOMB. Link to recipe http://tinyurl.com/m8n2vm6

Modern saucery—ssamjang sauce and peanut butter makes everything better, especially leftover chicken.

Got rice? Make kimchee fried rice for lunch and put an egg on it!

Got rice? Make kimchee fried rice for lunch and put an egg on it!

Korean ssam-wich—grilled chicken and shishito peppers and cucumbers with ssamjang-mayonnaise dressing on toasted Elglish muffin… EAT! YUM! That is all.

A quick ssamjang lunch—crispy tong dak (fried chicken nuggets) wrapped in fresh Romaine lettuce with a generous schmear of sweet, hot and tangy ssamjang sauce… that is all I have to report